Reeses Peanut Butter Cup Cake-Yum!

I found this on another Food bloggers website (well a friend sent the link after she tried this cake out). It's simply delish. The recipe calls for you to make 2 round cakes and layer them, but in true Staci form I deviated from this. I used a European bundt pan and only needed 1 batch of the frosting. If you have a love/love relationship with Reeses, you need to try this cake!!


http://annieseats.wordpress.com/2008/07/23/reese’s-cup-chocolate-peanut-butter-cake/

I included a link to the original recipe above for your convenience, and so you can see how the cake is "supposed" to look like.